Tuck Graduation

The degree of Master of Commercial Science was awarded by Dean Laycock to 24 men Monday, May 13, in Parkhurst Hall. Dean William R. Gray of the Tuck School presented the candidates for the degree and Dean Laycock awarded the degrees in the name of the college trustees. The following men were graduated from the Tuck School: John Maurice Ahern, 8.5., Wayne, Nebr.; Upton Elliott Bartlett, 8.5., Rockford, Ill.; Lewis Rexford Beers, 8.5., Waterbury, Conn. Donald Arthur Benjamin, 8.5., Chicopee Falls, Mass.; Maxwell Carlson, A.8., Aberdeen, Wash.; Thomas Carroll, 8.5., Brockton, Mass.; Robert Browning Clark Jr., A.8., Pittsburgh, Pa.; Seymour Lane Dwinell, A.8., Lebanon, N. H.; Geoffrey Glendinning, 8.5., Lawrence, Mass.; Ellmore Alexander Hammesfahr, 8.5., Bronxville, N. Y.; Edward Morton Jennings Jr., 8.5., Winthrop, Mass.; Charles Courtney Keller Jr., A.8., New York, N. Y.; Chester Munyon Kellogg, 8.5., Westfield, N. J.; John Bodge Kenerson, A.8., Winchester, Mass.; Laurence Augustine Kenney Jr., 8.5., Salem, N. Y.; Walter McKee, 8.5., Buffalo, N. Y.; Franklin Moore, 8.5., Washington, D. C.; William Gilbert Morton, 8.5., Fulton, N. Y.; Lewis Storms Munson Jr., A.8., Wilmington, Del.; Parker Elwood Noyes, 8.5., Salem, Mass.; James Farrington Sanborn, Jr., 8.5., Hyde Park, Mass.; Charles Elwell Scott, A.8., Belchertown, Mass.; Hsi Jui Shen, 8.5., Shanghai, China; John Albert Weser, 8.5., New York, N. Y.

The annual dinner to the graduating classes of the Thayer School and the Tuck School was held in the evening May 13 at the Hanover Inn. John R. McLane '07, trustee of the College, was the speaker of the evening. The overseers of the Thayer School attended the dinner following their regular spring meeting in the afternoon.