Class of 1927

The regular monthly dinners of the class started in Boston in September, and will be held each month on the third Wednesday night at the University Club. Any outof-town class members who can or happen to be in Boston the third Wednesday of any month are urged to attend the dinner. Thus far they have been a lot of fun, and the attendance is increasing every month. Among those present at the September dinner were: Roger Bury, still selling business machines; Bob Voorhis and Charlie Bartlett, both lawyers; Dr. Bill Spinney, dentist; Phil Fowler, investments; Bob Williamson, printer; Frank Coulter, hatter and clothier; Joe Russakof, advertiser; Hue Norris, financial adviser; Charlie Paddock, Atlantic and Pacific; Ed Johnson, teacher; Nibs Dowe, insurer; Gus Cummings, recently started selling life insurance for the Equitable of New York; and your Secretary, who is still in the home office of the New England Mutual Life. At the dinner Bill Spinney, Hue Norris, and several others suggested holding a Saturday afternoon and evening gathering and feed out in Groton at the Dartmouth Outing Club of Boston cabin. Hue, Bill, and Ed Johnson ran the party, and some twelve members of the class journeyed out there for an enjoyable party and a swell feed prepared by Chef Spinney. Bill, by the way, has gathered himself quite a reputation in that department.

The second dinner held as per usual the night before the Harvard game brought out a few more. Bob Page, Fred Whittemore, Bert Gustin, and Ray Reed were among those who had not been seen for some time. Eddie Webb was over from New York on business and dropped in for the pre-prandial exercises although he could not stay for dinner. Perhaps the biggest stranger was Bob Stevens, who is back in the States for a visit, having been in Europe since graduation, working for General Motors in Antwerp and Strasbourg.

Please start a few letters coming in about yourselves before the next issue of the MAGAZINE.

Secretary, 153 Waban Ave. Waban, Mass.